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Rajma Lobia ka Salan Kidney Bean Curry
Rajma Lobia ka Salan Kidney Bean Curry

Before you jump to Rajma Lobia ka Salan Kidney Bean Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Actually A Fantastic Product And Can In Addition Be Advantageous For Your Health.

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We hope you got benefit from reading it, now let’s go back to rajma lobia ka salan kidney bean curry recipe. You can cook rajma lobia ka salan kidney bean curry using 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to cook Rajma Lobia ka Salan Kidney Bean Curry:
  1. Take Kidney beans (Boiled kidney beans with 4 cups of water & 1/2 Tsp salt)
  2. Provide Oil
  3. Take Medium sized chopped Onion
  4. Use Ginger paste
  5. Prepare Garlic paste
  6. Use kashmiri chilli powder (Not spicy)
  7. Take Coriander powder
  8. Use Red chilli powder
  9. You need Cumin seeds
  10. You need Cumin powder
  11. Use Garam masala
  12. Prepare Black pepper
  13. Provide Turmeric powder
  14. Use Salt as required
  15. Provide Water as required
  16. Provide Tomato puree
  17. Use Green peppers (Cut into sliced)
  18. Take fresh coriander
Steps to make Rajma Lobia ka Salan Kidney Bean Curry:
  1. Prepared all the ingredients.
  2. Phir is ke baad ak bartan mein oil daly or oil ko achi tarha garam kary jub oil garam ho jaye to is mein onion dal dy or onion ko itna fry kary ke ye golden brown ho jaye.
  3. Jub onion golden brown ho jaye to is mein ginger garlic paste add kary or achi tarha mixed kary.
  4. Jub onion or ginger garlic achi tarha fry ho jaye to is mein kashmiri lal mirch,red chilli powder or coriander powder add kary.
  5. Is ke baad is mein cumin seeds cumin powder or haldi shamil kar dy.
  6. Is ke baad is mein namak garam masala or black pepper add kar dy.
  7. Ab is sary spices ko achi tarha mixed kary or yahi rajma wala pani he thora thora add kary taky masala jaly nahi.
  8. Ab is masaly ko achi tarha bhony taky ye oil chor dy jub ye oil chor dy tb is mein tomato puree shamil kar dy.
  9. Ab is masaly ko tomato puree ke sath achi tarha pakaye taky ye oil chor dy or sath mein green chilli b shamil kar dy.
  10. Ab last mein is mein ye lobia rajma shamil kar dy pani ke sath agr apko or shorba b chai ho to ap or pani shamil kar skty hai.
  11. Ab ap isko cover kar ke 5-10 mint tak ke liye aram sy pakny dy jub 5-10 mint ho jaye to flame ko off kar dy or dishout kardy.
  12. Mazy dar yummy rajma curry ready to serve.

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