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Curry Khausa
Curry Khausa

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We hope you got insight from reading it, now let’s go back to curry khausa recipe. You can cook curry khausa using 29 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Curry Khausa:
  1. Provide 1 Cup Oil
  2. Prepare 1/2 kg Yogurt
  3. Use 4 Tbs Gram Flour
  4. Provide 1 Tsp Red Chilli Powder
  5. You need 1 Tsp Turmeric Powder
  6. Provide 1 Tsp Salt
  7. Use 2 Cups Water
  8. Get 1 Tsp whole Cumin
  9. Use 4 Dry Red Chillies
  10. Prepare 4 Green Chillies
  11. You need 1 Tbs Garlic Chopped
  12. You need 8-10 Curry Leaves
  13. Provide Pinch Kasoori Methi
  14. Use 2 Tomatoes Chopped
  15. Take 1/2 Packet egg noodles
  16. Get 500 gm Bonless Mutton
  17. Provide Oil
  18. Prepare 1 Onion medium size
  19. Use 1 Tbs Garlic Chopped
  20. Take 1 Tomato chopped
  21. Get Salt as per taste
  22. Prepare 1 Tsp Red Chilli Powder
  23. You need Black pepper as per taste
  24. Provide Oregano
  25. Use Dryed Parsley
  26. Provide Chilli Garlic Sauce
  27. Get Chickpeas small in size for garnish
  28. Take Slims Chips for garnish
  29. You need Lemon Juice
Steps to make Curry Khausa:
  1. Take yogurt (dahi) 2 half kg, gram flour 4tbsp, red chilli powder 1 tsp, turmeric powder 1 tsp, salt 1 tsp, water 2 cups…… blend these ingredients well and keep aside,
  2. Take a deep pan for curry, heat 1 cup oil, now add, whole cumin 1 tsp, dry red chillies 4, green chillies 4 chopped, garlic chopped 1 tbsp, curry leaves 8 to 10, pinch of qusoori methi, 2 tomato chopped, now cook till nicely golden in colour, now add blended yoghurt paste and stir constant till thickens comes to boiling point, use wooden spoon for cooking the curry. Boil egg noodles an keep aside.
  3. Preparation of boneless mutton, heat oil in a pan and add chopped onion and sauthe till light pink, now add chopped garlic stir well till light golden in colour, now add boneless meat, cook till it's water dry now add chopped tomatoes, salt, black pepper, red chilli powder, oregano, dried parsley, and cook it, when oil separates add chilli garlic sauce and mix it well now remove from the stove.
  4. Fry the garlic flakes into light golden and keep a side.
  5. Assembling : Spread egg noodles then layer sherreded mutton then you can layer boil chickpeas small in size then layer curry,then spread red chili flakes, chopped coriander leaves and dried parsley,chopped green chillies, lemon juice,slims chips and - Serve.

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