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Puri and Aloo tomato curry
Puri and Aloo tomato curry

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We hope you got insight from reading it, now let’s go back to puri and aloo tomato curry recipe. To make puri and aloo tomato curry you only need 20 ingredients and 16 steps. Here is how you do that.

The ingredients needed to prepare Puri and Aloo tomato curry:
  1. You need For poori
  2. You need 2 cups wheat flour
  3. You need to taste Salt
  4. Take 2 tsp ghee
  5. Provide As needed Oil for frying
  6. Get as needed Water
  7. You need As needed Chopped Coriander
  8. Prepare For aloo tomato curry
  9. Prepare 4 chopped potatoes
  10. You need 2 inch ginger
  11. Get 2 green chilli
  12. Provide 3 medium chopped tomatoes
  13. Prepare 1/2 tsp cumin seeds
  14. Provide 1/2 tsp turmeric powder
  15. You need 1 tsp red chilli powder
  16. Get 1/3 tsp garam masala powder
  17. You need 1/2 tsp Coriander powder
  18. Get 1/2 tsp cumin powder
  19. Provide to taste Salt
  20. Use 1 tsp Coriander powder
Steps to make Puri and Aloo tomato curry:
  1. For poori
  2. Take a bowl add wheat flour, salt, ghee and water, mix well and knead a hard dough.
  3. Cover and keep the dough aside for 20 minutes to rest.
  4. After 20 mins roll the dough into pooris.
  5. Heat oil in a kadhai and fry pooris.
  6. For aloo tomato curry
  7. Turn on the flame heat a pressure cooker.
  8. Add oil and let it heat.
  9. Add chopped potatoes and fry it for 2-3mnutes on medium flame and take it out.
  10. Add oil again in the pressure cooker add ginger green chilli and fry it for few seconds.
  11. Now add turmeric powder, red chilli powder, add tomatoes mix well and cook it for 2-3minutes on medium flame.
  12. Open the lid stir it add coriander powder, cumin powder, garam masala powder mix it well.
  13. Cook it till the tomatoes turns soft.
  14. Add fried potatoes mix it well, add 1glass water, salt, coriander leaves and mix it well.
  15. Close the lid and cook it for 2 whistles, turn off the flame and let it cool.
  16. Aloo tomato curry is ready to serve.

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