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Thai Green Curry
Thai Green Curry

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We hope you got benefit from reading it, now let’s go back to thai green curry recipe. You can cook thai green curry using 23 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Thai Green Curry:
  1. Take To prepare curry paste
  2. You need 7-8 garlic pods
  3. Provide 1 piece ginger
  4. Get 1 tbsp chopped lemon grass roots
  5. Prepare 1 cup coriander leaves
  6. Prepare 1 tsp coriander seeds
  7. Use 1 tsp cumin seeds
  8. Use 7-8 basil leaves
  9. Use 5-7 kadir lime leaves
  10. Use 2 green chillies
  11. Prepare To taste salt
  12. Prepare Other ingredients
  13. You need 2 cups mushrooms
  14. Provide 1 big onion
  15. You need 1/2 cup chopped carrot
  16. Use 1/2 cup Broccoli
  17. Take 2 cup coconut milk
  18. Provide 3-4 lettuce leaves
  19. Get 100 gram tofu
  20. Provide 1/2 tsp pepper powder
  21. You need 1 cup mix coloured bell peppers
  22. Provide 1 tbsp oil
  23. Take 1/2 cup French beans
Instructions to make Thai Green Curry:
  1. Take the ingredients of curry paste to a grinder. Add 2 tsp of water and grind it to a paste.
  2. In a pan, add oil. Add green paste and saute it.
  3. Now add onions and cook it till translucent. Once done, add all the chopped vegetables and saute it.
  4. Add coconut milk and simmer on a low dlame. let the vegetables get cooked.
  5. Add salt, pepper powder and pieces of tofu at last and give a nice stirr.
  6. Serve alongwith steamed rice.

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