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We hope you got insight from reading it, now let’s go back to aloo curry with onion seeds poori recipe. To cook aloo curry with onion seeds poori you need 16 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Aloo Curry with Onion Seeds poori:
- You need For dough
- Get wheat flour
- Use ajwain/carom seeds
- Provide onion seeds
- Prepare Salt
- Provide Water to knead a dough
- Take Refined oil for frying poori
- Use Aloo curry
- Take potato peeled and cut into cubes
- Take haldi(Turmeric) powder
- Get red chilli powder
- Provide cumin and coriander powder
- Get garam masala powder
- Prepare Finely chopped fresh coriander leaves
- You need Salt
- Use Mustard seeds
Instructions to make Aloo Curry with Onion Seeds poori:
- For dough : Take 1 cup wheat four in a pan. Add ajwain and onion seeds, oil. Mix…well.Add water to make a smooth dough. From the dough take a small ball and roll it like a poori. Heat oil in kadai. Fry poori's one by one.
- Till it become light brown in colour both the sides. Once it is done. Transfer to a plate.
- For aloo curry: Peeled the skin of the potato. Wash properly and cut into cubes. Heat oil in cooker. Add panchphoron, and 1 bay leaf. Let it fry for few minutes. Fry potato cubes till brown in color. Add all the masala and ginger paste. Fry for few minutes. Add water as needed. Cover the lid wait till 2 minutes. After 2 minutes take the lid.
- Transfer to a serving plate. Ready to serve….with…poori's
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