Here's how Goan Mutton Curry might help you in weight loss
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Before you jump to Goan Mutton Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Wonderful Product And Can Also Be Beneficial For Your Health.
Coconut oil is going to be something that can actually help men and women live a longer and healthier life and something you ought to start using today. Unlike other products you are able to purchase currently available this product is going to have a wide variety of health advantages for your body. Something else I would like to mention about the use of coconut oil is that it is not only something which can be used internally or externally, it’s something which can be used for both. In the following paragraphs we are going to be looking at some of the benefits which are associated with the utilization of coconut oil when compared with other oils.
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We hope you got benefit from reading it, now let’s go back to goan mutton curry recipe. To make goan mutton curry you need 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Goan Mutton Curry:
- Use blander ingredient
- Prepare 2 onion
- Take 1 stick lemon grass
- Get 2 ginger
- Provide 1 tsp coriander powder
- Prepare 1 tsp cumin powder
- Take add in ingredients
- You need 2 potato (cube)
- Provide 20 grams raisin
- Prepare 2 tbsp almon flake
- Provide 50 ml coconut milk
- Get 1 bunch pandan leaf
- You need 1 bunch coriander
- Get 50 grams meat curry powder
- Take 30 grams curry leaf
- You need 2 tomatoes (cut)
- Get marinated
- Prepare 500 grams mutton meat cut cube
- Take 1 cup yogurt
Instructions to make Goan Mutton Curry:
- wash the lamb & marinated wth yogurt bake on oven under low heat until the lamb tander
- heat up the pot cook the bland ingredients until fragrant.. then add in the lamb slow down the fire.. add in bit by a bit water.. control the amount to adjust the thickness the u like..
- last stap is add in the rest of the ingredients.. cover it waulit until the Potato is fully cook then seasoning.. serve… garnish wth chop spring onions.. or chop cilantro..
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