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Curry rice and carrot sauce
Curry rice and carrot sauce

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We hope you got benefit from reading it, now let’s go back to curry rice and carrot sauce recipe. You can cook curry rice and carrot sauce using 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Curry rice and carrot sauce:
  1. Take 3 cups Rice
  2. Provide to taste Curry powder
  3. Get Salt
  4. Get Carrot
  5. Get Green beans
  6. Provide Onions
  7. Use Oil for frying
  8. Prepare Thyme
  9. Prepare Seasoning
  10. Prepare Fresh pepper
  11. Get African nutmeg
Steps to make Curry rice and carrot sauce:
  1. Wash rice and parboil then drain and wash, put back on fire add curry and salt and allow to cook till soft.
  2. Wash and cut onions, carrot, Green beans into desired sizes, grind pepper, pound nutmeg and set all aside.
  3. Heat oil and fry chopped veges, Add seasoning, nutmeg, Curry and tym, allow to simmer.

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