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Baked Chicken Thighs with Tahini Sauce
Baked Chicken Thighs with Tahini Sauce

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We hope you got benefit from reading it, now let’s go back to baked chicken thighs with tahini sauce recipe. You can cook baked chicken thighs with tahini sauce using 15 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Baked Chicken Thighs with Tahini Sauce:
  1. Use Kilo chicken thighs
  2. You need 1 onion shredded
  3. Take 1/2 cup dry parsley
  4. Provide 3 tablespoon yogurt
  5. Take 2 teaspoon salt
  6. You need 3 tablespoon sumac
  7. Take 2 teaspoon paprika
  8. You need 3 tablespoon lemon juice
  9. Take 3 tablespoon olive oil
  10. Provide 3 tablespoon tahini
  11. Use 2 teaspoon pomegranate molasses
  12. Take 1 teaspoon turmeric
  13. Use 1 teaspoon pepper
  14. You need 1 teaspoon garlic powder
  15. Get Vinegar lemon juice for soaking
Instructions to make Baked Chicken Thighs with Tahini Sauce:
  1. Soak chicken with lemon and vinegar with cold water for half hour make sure you slice with knife the chichen then wash and dry
  2. Mix all the ingredients of spices to make sauce
  3. Rub at least 10 minutes and refrigerate for 6 hours or a day
  4. Cook for an hour at oven 375 f in 30 minutes of cooking Flip the other side the last 5 minutes broil for crispiness and color ๐Ÿ˜‹

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