Here is how Cashew curry may also help you in weight loss
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Before you jump to Cashew curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Fantastic Product And Can In Addition Be Beneficial For Your Health.
In this day and age of folks are trying to live a healthier life and you will discover that the utilization of coconut oil will help you accomplish this. You’re also going to see that there isn’t just one specific benefit that’s associated with coconut oil but the benefits can be vast. One more thing I want to point out regarding the use of coconut oil is that it is not only a thing that can be used internally or externally, it’s something which can be used for both. Coconut oil is a lot more beneficial than other oils you can purchase and in this post we will be telling you why.
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We hope you got benefit from reading it, now let’s go back to cashew curry recipe. You can have cashew curry using 19 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Cashew curry:
- Use To Make white gravy-
- Provide 1/2 cup watermelon seeds
- Take 8-10 nuts cashews
- Prepare 1/2 cup milk
- Use 1/2 tablespoon poppy seeds
- Prepare 1 tablespoon milk powder
- Provide 1/2 tablespoon powdered sugar
- Provide 1 tablespoon ghee
- Provide To make cashew curry–
- Get 8-10 nuts cashews
- Use 1/2 cup white gravy
- Provide 1 tablespoon peanut powder
- Take 1 tablespoon ghee-oil
- You need 1 teaspoon turmeric powder
- Use 1 teaspoon pepper powder
- You need 1/2 teaspoon cumin
- Provide 3 inches cinnamon
- Take to taste Salt
- Prepare as needed Water
Steps to make Cashew curry:
- Take milk in a bowl and soak poppy seeds, watermelon seeds, cashews in it for 30 minutes. Meanwhile, in a pan, add salt and pepper powder to the ghee and roast it. Then pour the milk mixture into a mixer jar and grind it. Now take ghee in a pan, add milk mixture, add milk powder, make gravy. White gravy is ready.
- Add ghee-oil to a pan, add cinnamon and cumin, add peanut powder. Then add water as required, add turmeric, salt, pepper powder and keep covered for 2-3 minutes.
- Now add white gravy and keep it covered for 2-3 minutes. Add roasted cashew nuts and remove from the heat. Cashew curry is ready. Serve hot. (Add cream to garnish.)
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