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Before you jump to Baked Mushroom Thighs recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.
You already know that the body calls for a heart that is strong and healthy. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy either. You already know that working out on a regular basis and adopting a healthy lifestyle both factor heavily into the overall health of your heart. Do you know, though, that several specific foods are good for improving the health of your heart? Continue reading to learn which foods are great for your heart.
Beans–seriously–are super beneficial for your heart. It’s true that your nose won’t appreciate them so much, in particular, the after effects of ingesting beans, but they’re very healthy food items. It doesn’t mean, though, that just consuming beans will undo the bad effects of eating unhealthy foods or make your heart better by magic. What we mean is that subbing in kidney beans or edamame for the chicken on your salad or eating a soy burger rather than a beef hamburger is a great idea. Luckily, beans are very tasty and who knows…you might not even moss eating real chicken or beef.
There are lots of foods out there that that are terrific for your body. It’s true that every food mentioned in this article can help your body in a variety of ways. They are essentially great for the heart, though. Introduce these foods into your diet regularly. Your heart is going to be so much better if you do!
We hope you got insight from reading it, now let’s go back to baked mushroom thighs recipe. To make baked mushroom thighs you only need 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Mushroom Thighs:
- Provide 8 chicken thighs
- Provide 1 can condensed cream of mushroom soup
- You need 1 can milk
- Get 1 tsp dried parsley
- Prepare 1/2 tsp onion powder(I use shallot salt)
- You need 1 cup dry bread crumbs
- Provide 2 tbsp melted butter
- Use 1 tsp cornstarch
Instructions to make Baked Mushroom Thighs:
- Preheat oven to 350
- In a medium bowl combine the soup, milk, parsley and onion powder. Mix well. Place bread crumbs in a shallow dish; dip chicken thighs in soup mixture, then crumbs, and place coated pieces in a lightly greased 9x13 inch baking dish.
- Drizzle with melted butter and bake for 45 minutes, or until chicken is nicely browned.
- Meanwhile, place remaining soup mixture in a small saucepan over low heat. Stir in cornstarch to thicken, and cook over low heat until heated through. Use this as a sauce when chicken is done.
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