Easy Dinner Recipes for Family

So you may be preparing Kofta Biryani #Kokab&Cookpad recipes for your loved ones however this tips may be helpful.
Never prepare dinner these items in an Air Fryer
In the last few years, Air Fryers have become very fashionable in addition to a necessary kitchen equipment. Primarily an amped-up countertop convection oven, it is quite frequently really useful by cooking specialists to prepare frozen meals, bake cookies, and even fry bacon, rooster and different meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has loads less fats. This cooking methodology might also cut down on some of the different harmful results of oil frying.

Before you jump to Kofta Biryani #Kokab&Cookpad recipe, you may want to read this short interesting healthy tips about In This Post We Are Going To Be Looking At The A Large Amount Of Benefits Of Coconut Oil.

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We hope you got insight from reading it, now let’s go back to kofta biryani #kokab&cookpad recipe. You can have kofta biryani #kokab&cookpad using 45 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Kofta Biryani #Kokab&Cookpad:

1. Prepare for preparation of kofta
2. Provide 1 kg beef qeema
3. Prepare 4 table spoon oil
4. Take 1 teaspoon red chiili
5. Use 1 teaspoon black pepper
6. Provide 1 teaspoon peesa zeera
7. Take half teaspoon garam masala
8. Get 1 egg
9. You need 2 slices bread
10. You need 4 table spoon baisen
11. Take 1 medium size union cut in clices and golden brown
12. You need 1 medium size union cut in slices
13. Use 5-6 green chillies
14. You need 4 table spoon hara dhanya
15. Use 4 table spoon pudena
16. Take half tea spoon hefil javetry
17. Provide 2 table spoon adrak lehsen
18. Provide 1 table spoon curry powder
19. Prepare salt as per your taste
20. Use ingredients for make biryani masala
21. Take 1 kg rice wash and soak
22. Get 1 cup oil
23. Take 1 cup yogurd
24. Provide 4-5 tomatoes medium size
25. Provide potatoes 4 remove skin and cut into pieces boil it with salt and zafran
26. Get 4-5 onion medium size
27. Get 1 table spoon red chilli powder
28. Get salt as per taste
29. Use half teaspoon haldi
30. Use 1 table spoon black pepper
31. You need 1 table spoon zeera powder
32. Get half teaspoon garam masala powder
33. Take 1 table spoon dry dhanya powder
34. Get 1 table spoon chat masala powder
35. You need half teaspoon jefil javetri powder
36. Take 2 table spoon adrak lehsen
37. You need half tea spoon elaechi powder less than
38. Provide 1 lemon
39. Prepare hara dhanya
40. You need podina
41. Get 5-6 hari mirch
42. Provide half teaspoon crush zeera
43. Prepare dry aloo bukara
44. You need zafran
45. Use sabit garam masala (choti elaichi,bari elaichi,long,black pepper,teez patta,blabk zeera,dalchini)

Instructions to make Kofta Biryani #Kokab&Cookpad:

1. For kafta preparation: In beef qeema mixed all ingredients and chop well.after chop it take out in bowl and make 20 to 25 small balls and steam it in fry pan.for steam koftas take fry pan put in stove in slow speed put all balls of koftas side by side and cover it.when water of koftas dry,off the burner.(note.you can add chillies more as per your taste)for
2. For biryani salan: first put oil and put slices of onion in it stir it until golden brown then remove more then half union and in left onion put sabit garam masla stir 1 sec then put adrak lehsen in it and stir when adrak lehsen color change put in it yougurd,slices cut tomatos,include all spices which mention above instead of garam masala powder,jefil javetri powder and elaichi powder mix it and cover it.when oil seperate from masala.
3. Add 1 cup water,add fry onion after crush, lemon juice,garam masal powder,Elaichi powder,jafil javetri powder,hara dhanya poodena,green chillies,dry aloo bukara, boil poatatoes, steam koftas and cover it in slow speed until oil come up.
4. Boil water put some sabit garam masala in it,1 table spoon oil,1 table spoon sirka then add soaked drain rice.when rice cook drain the water of rice.then spread rice then spread prepared masala then cooked rice then on the top spread pinch of garam masala,elaichi powder fry onion,zafran and cover it for dum.tasty koafta biryani is ready

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