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The ingredients needed to cook Sahjan ke phul ka saag (drumstick flower curry):
- You need 500 gm Sahjan ke phul (Drum Sticks flower)
- You need 2 Onions
- You need 1 medium size potato
- Use 1 Ginger piece
- Prepare 6-7 Garlic cloves
- Use 3 Chopped green chilli
- Use 1 tsp cumin seed
- Get 1 tsp red chilli powder
- Prepare 2 tsp coriander powder
- Use 1/2 tsp turmeric powder
- Take 1/2 tsp garam masala powder
- You need to taste Salt
- Provide 2 tbsp oil
Steps to make Sahjan ke phul ka saag (drumstick flower curry):
- Firstly pluck the flower and remove all thin sticks and wash properly and boil it for 10 minutes and drain the water and squeeze it and keep aside
- Heat oil in a pan and add cumin seed,chopped green chilli, ginger, garlic and stir it well
- Now add chopped onion, potato and saute it
- Now add red chilli powder,coriander powder,turmeric powder and stir well
- Now add sahjan ke phool and salt and stir it again and add salt and mix it well
- Now add garam masala and pepper powder and cover with lid and cook on low flame for 7-8 minutes till phul and potato are done
- Sahjan ke phool ki saag is ready
- You can add little amount of water in it if you want semi liquid saag
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