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We hope you got insight from reading it, now let’s go back to curried pork / lamb ramen recipe. You can have curried pork / lamb ramen using 10 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Curried Pork / Lamb Ramen:
- Prepare 6 ounces Ramen noodles and the flavor packet
- Provide 2/3 cup chicken broth
- Get 2 pounds pork, or lamb
- Take 1 teaspoon salt
- Get 16 ounces canned spinach with its juices
- Take 1 large onion
- You need 1 tablespoon curry powder, yellow
- Prepare 2 tablespoons extra Virgin olive oil
- Get 1 teaspoon ground white pepper
- Provide 1 teaspoon granulated garlic powder
Instructions to make Curried Pork / Lamb Ramen:
- Cut the meat into bite sized pieces. Season with pepper, garlic, and salt
- Heat the oil very hot and add the pork or lamb.
- Slice the onion and add. Add the curry powder.
- Make sure the spinach is sliced well and add to the mixture. Then add the liquids of the spinach. Simmer 7 minutes.
- Add the noodles and spice packet. Add the broth as needed. Simmer till noodles are done.
- Try not to make it to wet.
- Serve I hope you enjoy!
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