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Mango paneer curry
Mango paneer curry

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We hope you got insight from reading it, now let’s go back to mango paneer curry recipe. To make mango paneer curry you only need 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Mango paneer curry:
  1. Get 2-3 sweet mangoes
  2. Take Desiccated coconut to garnish
  3. You need leaves Basil
  4. You need 250 gm Paneer
  5. Use 100 gm Yogurt
  6. Provide 1/2 cup Milk
  7. You need Oil
  8. Use Ginger
  9. Take Garlic
  10. Provide 2 Tomato
  11. Use 1-2 Onion
  12. Take Salt
  13. You need Pepper
  14. Take 2 Chilli deseeded
  15. Get Coriander powder
  16. Prepare Cumin seeds
  17. Get leaves Kaffir lime
  18. Take Kitchen king masala
Steps to make Mango paneer curry:
  1. Make sure mangoes are sweet, chunky or puréed, the more the better. Soak the paneer cubes in yogurt or milk.
  2. Chop all the veggies, sauté ginger, garlic along with cumin seeds and kaffir lime leaves.
  3. Add onions to it. Cook well and add tomatoes, chilli, basil leaves and all the spices. Add mangoes sauté for a few seconds.
  4. Add milk or yogurt to gravy. Add paneer. Cook for 4-6 minutes. Garnish with desiccated coconut.

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