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We hope you got insight from reading it, now let’s go back to thai green curry recipe. To make thai green curry you need 23 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Thai Green Curry:
- Prepare To prepare curry paste
- Use 7-8 garlic pods
- Prepare 1 piece ginger
- Take 1 tbsp chopped lemon grass roots
- Get 1 cup coriander leaves
- Take 1 tsp coriander seeds
- Use 1 tsp cumin seeds
- Provide 7-8 basil leaves
- Use 5-7 kadir lime leaves
- Prepare 2 green chillies
- Get To taste salt
- Use Other ingredients
- Take 2 cups mushrooms
- Get 1 big onion
- Provide 1/2 cup chopped carrot
- Take 1/2 cup Broccoli
- Get 2 cup coconut milk
- Use 3-4 lettuce leaves
- Use 100 gram tofu
- Provide 1/2 tsp pepper powder
- You need 1 cup mix coloured bell peppers
- Prepare 1 tbsp oil
- Provide 1/2 cup French beans
Instructions to make Thai Green Curry:
- Take the ingredients of curry paste to a grinder. Add 2 tsp of water and grind it to a paste.
- In a pan, add oil. Add green paste and saute it.
- Now add onions and cook it till translucent. Once done, add all the chopped vegetables and saute it.
- Add coconut milk and simmer on a low dlame. let the vegetables get cooked.
- Add salt, pepper powder and pieces of tofu at last and give a nice stirr.
- Serve alongwith steamed rice.
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