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Palak Paneer Stick
Palak Paneer Stick

Before you jump to Palak Paneer Stick recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.

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We hope you got insight from reading it, now let’s go back to palak paneer stick recipe. To make palak paneer stick you need 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Palak Paneer Stick:
  1. Take 1 cup spinach leaves
  2. Take 100 gms paneer
  3. You need 1/2 cup besan
  4. You need 1/2 tbsp red chilli powder
  5. Get 1/2 tbsp chaat masala
  6. Provide 1/2 tbsp coriander powder
  7. Get 1/4 tbsp saunf powder
  8. Take 1 chopped green chilli
  9. Use 1 inch grated ginger
  10. Provide 2 tbsp green coriander
  11. Use to taste Salt
  12. Provide as required Oil
Instructions to make Palak Paneer Stick:
  1. First, wash the spinach leaves properly. Now take hot water in a bowl and keep the leaves in it for 2 mins. Now remove the leaves from water and keep it in a strainer. Now cut the paneer and sprinkle red chilli powder and chaat masala on it.
  2. Now take a spinach leaf and place a paneer cube at one side. Now fold the leaf from both side and make a roll of it. Folding is same as we do for spring rolls.
  3. Now take besan in a bowl and add all spices as mentioned above and mix well. Make a batter for pakodas. Now dip each stick in batter and fry till golden brown.

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