So you may be making ready Thai chicken green curry recipes for your family but this tips may be helpful.
By no means cook dinner this stuff in an Air Fryer
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We hope you got insight from reading it, now let’s go back to thai chicken green curry recipe. To make thai chicken green curry you need 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Thai chicken green curry:
- Take 2 tbsp oil
- Take 5 large chicken breasts sliced thinly
- You need 1 large carrot sliced into strips
- Prepare 1 onion, chopped
- Get 4 tbsp ur favourite green curry paste
- Use 14 oz can of coconut milk
- Prepare 1 pints jasmine rice
- Prepare 1 pints cold water
Instructions to make Thai chicken green curry:
- Heat oil in a large wok, when smoking, add chicken and quickly stir fry until no pinkness remains
- Add carrots and onions and stir fry for 5 minutes
- Add curry paste and cook for 2 minutes, finally add coconut milk and continue cooking for 10 minutes
- Serve with some steamed Jasmine rice and enjoy
- To cook Jasmine place in a rice cooker add water and let it do it's thing
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