So you could be preparing EGG CURRY / UDAICHU OOTHINA MUTTAI KULAMBU recipes for your loved ones however this tips may be useful.
Never prepare dinner these items in an Air Fryer
In the previous couple of years, Air Fryers have become very fashionable as well as a necessary kitchen appliance. Essentially an amped-up countertop convection oven, it's fairly incessantly beneficial by cooking specialists to arrange frozen food, bake cookies, and even fry bacon, rooster and other meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has lots less fats. This cooking method might also minimize down on some of the other dangerous results of oil frying.


EGG CURRY / UDAICHU OOTHINA MUTTAI KULAMBU
EGG CURRY / UDAICHU OOTHINA MUTTAI KULAMBU

Before you jump to EGG CURRY / UDAICHU OOTHINA MUTTAI KULAMBU recipe, you may want to read this short interesting healthy tips about Some Foods That Help Your Heart.

You already are certain that you have to have a healthy heart. Give it some thought: How can the rest of your body remain healthy if your heart isn’t healthy? You already know that if you want your heart to be healthy, you have to follow a good and healthy lifestyle and work out on a regular basis. Still, did you know that there are several foods that have been proven to help you improve your heart health? In the following paragraphs, you will discover which foods are beneficial for your heart.

Do you remember hearing the old saying “an apple a day keeps the doctor away”? Know that apples are high in things that will promote a healthy heart. Apples have high soluble fiber content and this soluble fiber works as a scrubber on your artery walls, keeping the cholesterol from taking hold and causing blockages. Eating just a single Red Delicious apple each day can cause as much as an eight percent fall in your LDL levels. That’s a fantastic number for an individual who desires a healthier heart.

There are plenty of foods that you can include in your diet that are beneficial for your body. Without a doubt, the foods discussed in this article can help your body in numerous ways. They are essentially beneficial for the heart, though. Introduce these heart-healthy foods into your diet every day. Your heart will thank you!

We hope you got insight from reading it, now let’s go back to egg curry / udaichu oothina muttai kulambu recipe. To cook egg curry / udaichu oothina muttai kulambu you only need 23 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare EGG CURRY / UDAICHU OOTHINA MUTTAI KULAMBU:
  1. Take 3 Eggs
  2. Take 1/2 Onion ,Chopped
  3. Provide 1/2 inch Cinnamon
  4. Take Few Kalpasi
  5. Take 1/2 tsp Fennel
  6. Get Few curry leaves
  7. Provide As required Peanut/groundnut oil
  8. Take 1/2 tsp Chilli powder
  9. Provide 2 spoons Kulambu powder
  10. Provide 1/4 tsp Turmeric powder
  11. Use 1/4 tsp Garam Masala
  12. Get To Saute and grind
  13. Take 10 Shallots
  14. Provide 1 Tomato, medium sized
  15. Use 1/2 Inch Ginger
  16. You need 5 pods Garlic
  17. Use 1/2 tsp Pepper
  18. Use 1/4 inch Cinnamon
  19. Get Few Kalpasi / Black Stone Flower
  20. Use To Grind mixture
  21. Provide 1/4 cup Grated coconut
  22. Get 6 Cashew nuts
  23. Prepare 1/4 teaspoon Fennel
Steps to make EGG CURRY / UDAICHU OOTHINA MUTTAI KULAMBU:
  1. Saute all the ingredients in oil under 'to saute and grind'– until raw smell goes. ( Shallots, Tomatoes, Ginger, Garlic,pepper, cinnamon and kalpasi. - Grind to smooth paste. - In the same kadai add oil and fry cinnamon, kalpasi, fennal.
  2. Add the onions and curry leaves and fry till it is transparent. - Add the ground onion tomato masala and cook for a minute. - Add chilli powder, kulambu powder, Garam masala and turmeric powder. - Saute, until oil separates from the masala. - Then add water to the gravy consistency.
  3. Let it boil for 5 mins, then simmer the flame. - Grind coconut, cashew and fennel to a creamy paste. - Add the coconut mixture to the gravy. - Once it starts bubbling from the corners add required salt. - Add the eggs directly to the gravy/kulambu. - Don’t add all eggs together, add one at a time; here and there in the gravy and not in the center. - Let the gravy simmer for 10 mins with lid covered. - Don’t stir after adding the eggs.
  4. Now the gravy is ready add curry leaves and coriander leaves and serve hot with a dish of your choice.

If you find this EGG CURRY / UDAICHU OOTHINA MUTTAI KULAMBU recipe helpful please share it to your good friends or family, thank you and good luck.