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We hope you got benefit from reading it, now let’s go back to sizziling sriracha beef kabab recipe. You can have sizziling sriracha beef kabab using 25 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Sizziling sriracha beef kabab:
- Prepare 1 kg beef minced(qeema)
- Get salt half teaspoon
- Get 1 teaspoon crushed red chilli
- Use 1 tablespoon dry corriender crushed
- You need 1 tablespoon cumin crushed
- Take garam masala half teaspoon
- You need 2 pinch tatri
- Take 3 tablespoon hung curd
- Get termeric powder halfteaspoon
- Provide 1 tablespoon ginger garlic paste
- Get green chilli 3 omlet cut thinly chopped
- Use 4 tablespoon fresh corriender
- Use 1 table spoon taryaki sauce
- Prepare 1 tablespoon sirracha souce
- Take 1/2 cup bread crumbs
- Take for soute veggies:
- Take 1 large tomato cut into medium size cubes
- Use 1 large onion cut into medium size cubes
- Use 1 large capsicum cut into medium size cubes
- Get spices for veggies:
- Provide 1/4 teaspoon salt
- Provide 1/4 teaspoonred chilli powder
- Prepare 1 /4 teaspoon chat masala
- Provide 1/4 teaspoon cumin powder
- Use 1/4 teaspoon blk salt
Instructions to make Sizziling sriracha beef kabab:
- Mix all spices,bread crumbs,sauces,hung curd,g g paste,fresh corriender,green chillis in 1 kg beef mince.qeema should be wash and dry.
- Now make 3 inches long round kabab.take a large pan add 3 tablespoon oil on medium heat.add kabab fry 4 minutes from one side.then turn upside down and fry 4 minutes from other side.then cover and cook for 5 minutes on low heat.Now take another pan add 2 tablespoon oil.add veggies and spices.soute for 2 minutes on high heat.open the lid add veggies into kababs.serve sizzeling hot.Very yummy recipe.must try,it has unique taste😋😋
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