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Before you jump to Black Bean Coconut Soup w/Shrimp recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is actually excellent guidance. Now and then, though, you totally do not want to make a full meal for your family or even just for yourself. Once in a while you only want to check out the drive through while you are on your way home and end the day. There is no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because most well-known fast food restaurants out there are trying to “healthy up” their choices. Here’s how you’ll be able to eat healthfully while you are at a fast food restaurant.
Aim for the side dishes. Not so long ago, the only real side dish item available at a fast food restaurant was French fries. Now more or less all of the well-known fast food places have widened their menus. Now lots of them offer you salads. You might get chili. You could possibly get baked potatoes. Fruit is normally obtainable. There are many healthy options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” try to build a meal from side dishes. You’ll keep your calorie and fatty food count lower and stay away from commitment.
Logic states that that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good idea all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you require most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to black bean coconut soup w/shrimp recipe. To cook black bean coconut soup w/shrimp you only need 11 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Black Bean Coconut Soup w/Shrimp:
- Take Stew
- Prepare 2 clove garlic
- You need 2 cup water
- Get 1/4 cup coconut milk
- Get 1 packages sazon vegetable season
- Provide 1 cup chopped broccoli
- Prepare 1/4 cup Jamaican curry powder
- Prepare 15 medium thawed shrimp
- Get 1 1/2 tbsp olive oil
- Prepare 3/4 can black beans
- Get 1 1/4 small carrot
Instructions to make Black Bean Coconut Soup w/Shrimp:
- Heat oil in a pot and saute garlic on high heat.
- Add beans, sliced carrots, and curry powder and stir lightly 2 min.
- Pour in coconut milk and water then stir lightly
- Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
- Simmer for about 30 to min.
- Option #2: Remove shrimp, puree cooked soup & veggies
- Strain soup, then add shrimp back to soup
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