So you may be preparing Raw mango pachidi recipes for your family however this tips may be useful.
By no means cook dinner these items in an Air Fryer
In the last few years, Air Fryers have grow to be very popular as well as a vital kitchen equipment. Essentially an amped-up countertop convection oven, it is quite often really useful by cooking experts to arrange frozen meals, bake cookies, and even fry bacon, hen and different meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has lots much less fat. This cooking methodology may additionally reduce down on some of the different dangerous results of oil frying.


Raw mango pachidi
Raw mango pachidi

Before you jump to Raw mango pachidi recipe, you may want to read this short interesting healthy tips about Many Of You Might Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got insight from reading it, now let’s go back to raw mango pachidi recipe. To make raw mango pachidi you need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Raw mango pachidi:
  1. Use 1 raw mango (peel the skin and chop into cubes about 250 grams)
  2. You need 1/2 onion
  3. Use 1/2 tomato
  4. Provide 2 green chillies
  5. Prepare 1 red chilli
  6. Use 2 garlic flakes, crushed
  7. Provide Few curry leaves
  8. You need 250 gms Jaggery
  9. You need as required Mustard for seasoning
  10. Use as required Cooking oil
Instructions to make Raw mango pachidi:
  1. Add little water to jaggery and allow to melt, once melts strain with strainer because it has stones and keep aside
  2. Take a pan add oil seasoning it with mustard seeds, then add all the ingredients and keep frying for two minutes then transfer it to pressure cooker and then sprinkle little water with a little salt
  3. Close the lid allow it to for one whistle and switch off the stove
  4. Once the pressure released smashed it well
  5. Then add jaggery syrup to it.
  6. Keep on stirring it in a small burner and it becomes like halwa,then it’s ready to serve.

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