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Ghee Roast Chicken Kebab
Ghee Roast Chicken Kebab

Before you jump to Ghee Roast Chicken Kebab recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with Food.

You already are aware of how important it is to have a healthy heart. Here’s a thought: How can the rest of your body remain healthy if your heart is in bad shape? You already understand that regular workout and a healthy lifestyle are imperative in terms of the overall health of your heart. Do you know, though, that there are some foods that can help your heart be healthy? In the following paragraphs, you will find out which foods are good for your heart.

Believe it or not, beans are so awesome for your heart health. It’s true that your nose won’t appreciate them so much, in particular, the after effects of eating them, but they’re very healthy food items. This does not mean, however, that simply eating beans will make your heart be a great deal healthier or neutralize the effects of unhealthy foods you might be consuming. What is true, however, is that putting beans on your salad in place of chicken or eating soy burgers instead of beef hamburgers is a good course of action to take. Fortunately, beans are really tasty and you never know…you might not even miss real meat.

There are many foods that you can add to your diet that will be beneficial for your body. The truth is that each of the foods that we’ve discussed here can help your body in a variety of ways. They are essentially great, though, for promoting a healthy heart. Try to introduce these healthy foods into your diet every day. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to ghee roast chicken kebab recipe. To make ghee roast chicken kebab you need 19 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Ghee Roast Chicken Kebab:
  1. Use 500 grms boneless chicken
  2. Provide 50 grms hung curd
  3. Get 5/6 pcs wooden skewers
  4. Get 5 whole dried red chillies
  5. Prepare 5 garlic cloves
  6. You need 10 curry leaves
  7. Prepare 4 tablespoon ghee
  8. Prepare 1 tablespoon jaggery
  9. Prepare 2 teaspoon salt
  10. Take 1 teaspoons tamarind pulp
  11. You need 1 teaspoon roasted besan / gram flour
  12. Provide 1 teaspoon black pepper powder
  13. Take 1/2 teaspoon turmeric
  14. Get 1/2 teaspoon cloves
  15. Use 1/2 teaspoon coriander seeds
  16. Provide 1/2 teaspoon cumin seeds
  17. Prepare 1/2 teaspoon black peppercorn
  18. Prepare 1/2 teaspoon chat masala powder
  19. Use 1 tsp lime juice
Steps to make Ghee Roast Chicken Kebab:
  1. 1st marination- take a bowl and mix 1 teaspoon salt, black pepper powder and 1/2 teaspoon turmeric powder each along with 1lime juice. Mix all with the boneless chicken pieces. Cover the bowl and keep aside for 1/an hour.
  2. In the meantime let's prepare masala for the 2nd marination. First in a pan dry roast whole dried red chillies and curry leaves in a low heat. Put them in a mixer jar. Then pour 1tablespoon ghee into the same pan and fry all the whole masalas along with garlic cloves until the aroma comes out. Put these fried masalas in the same jar. Add hung card, tamarind pulp as well as jaggery and blend all into a fine paste. If needed use the card water while bleeding.
  3. After half an hour, take out the chicken cubes from 1st marination, squeeze and drain all the water from it. Now put the chicken cubes into a separate bowl, add balance salt, roasted besan powder and the masala paste well coated over the chicken cubes. Marinate atleast 4-5hours if possible or minimum for 2hours.
  4. After 2nd marination period is over add 2 tablespoons of ghee into the chicken and mix well. Soak the wooden skewers in water for about 15 minutes so that they don't get burn.
  5. Preheat the oven at highest temperature for 10 minutes. Arrange the marinated chicken cubes accordingly in the skewers. Bring down the temperature of the oven at 230°C and grill the chicken with both the heaters on position in middle placement of rack for 30 minutes.
  6. Remove the skewers from the grilled rack and brush the balance ghee over the kebabs. Plate the ghee roast chicken kebabs nicely. Sprinkle chat masala powder and serve with mint chutney.

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