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Before you jump to Beefy Cabbage rice soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every single article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very good guidance. But at times the last thing you would like to do is put together a whole meal for yourself and your family. Sometimes you just want to hit the drive through en route to your home and call it a day. There is zero reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food spots making the effort to make their menus healthy now. Here’s how it’s possible to eat healthfully while you are at a fast food restaurant.
Concentrate on the sides. It has not been that long ago that all you could get at a fast food restaurant was French Fries. Now many of the fast food choices have been widened a great deal. Now you may get a range of salads. You could also choose Chili. You can get a baked potato. Fruit is normally offered. There are plenty of healthful options that do not include things like putting something deep fried into your body. When you order your supper through a drive through window, opt for side dishes instead of just grabbing something premade. This can help you keep the calorie count low and lower your fat intake.
Basic sense states that the proper way to lose weight and get healthy is to ban fast food from your diet altogether. While this is usually recommended all you need to do is make a few good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, allowing someone else cook dinner is just what you need. If you decide on healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to beefy cabbage rice soup recipe. You can cook beefy cabbage rice soup using 22 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beefy Cabbage rice soup:
- Prepare 2 pds ground Beef or choice ground meat like turkey or sausage
- You need 1 large head cabbage chopped
- Provide 1 cup long grain rice uncooked
- Prepare 2 cans diced tomatoes any flavor/mild rotel 30 oz once mixed
- You need 1 yellow onion
- Provide As needed diced bell pepper I used Tricolor
- Get As needed tomato paste couple tsps
- Take 2 cups low sodium vegetable stock
- Take 3 cups low sodium beef broth
- Take 1 cup low sodium chicken broth
- Provide As needed minced garlic
- Prepare 1 1/2-2 Teaspoon red wine vinegar OR banana pepper juice
- Prepare 2 whole mild pepperchino I let simmer in it
- Take 1 1/2-2 Teaspoon worchershire sauce
- Get As needed chopped fresh oregano and cilantro
- Prepare 1 tsp SMOKED Paprika
- Use 1/2 cup UNcooked chopped bacon
- Take As needed Mrs Dash Italian Medley it has alot dried herbs
- You need As needed McCormick vegetable seasoning/celery flakes
- You need To taste: salt and pepper
- Provide 2 bay leafs
- Prepare 1 small Pinch of crushed chili flakes
Steps to make Beefy Cabbage rice soup:
- Cook bacon in a large, round Dutch oven pot until it is crispy. Remove the bacon & drain all but about 2 Tbsp of the fat.
- Add the onion, bell pepper and sauté over medium heat until the onion is almost translucent. Add the ground meat/meats and cook through. Then the garlic, chili flakes, and cook another minute or so. Stir in tomato paste.
- Add the cabbage, tomatoes, beef broth and vegetable stock, banana pepper juice or red wine vinegar, worchershire sauce, smoked paprika,OREGANO, McCormick vegetable seasoning/celery flakes, bay leaves, italian dash medley and rice and stir. Cover pot with lid, and bring it up to a full boil. Reduce the heat to low and cook the soup until the rice is fully cooked, and cabbage is soft. Remove bay leaf. Add bacon back, & season to taste
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