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Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I
Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I

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We hope you got benefit from reading it, now let’s go back to paneer pakoda curry recipe i paneer pakora gravy recipe i paneer pakora masala curry i recipe. You can cook paneer pakoda curry recipe i paneer pakora gravy recipe i paneer pakora masala curry i using 27 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I:
  1. Get 1 bowl Besan flour
  2. Prepare 300 gm Paneer
  3. Use 1/2 tbsp Beaking soda
  4. Provide 1/2 tbsp Chat masala
  5. Get For making Curry
  6. Use 1/2 tbsp Red chilli powder
  7. Use 3 Green chilli
  8. Use 1/2 tbsp Turmeric powder
  9. Take 1tbsp Coriander leaf
  10. Provide as required Powder spices
  11. Provide to taste Salt
  12. Prepare 1 tbsp Ginger garlic paste
  13. Provide 1 tbsp Red chilli powder
  14. Get 1 tbsp Tomatto paste
  15. Provide 1 tbsp Kashmiri red chilli powder
  16. Get 2 Onion paste
  17. You need 1/2 tbsp Garam masala powder
  18. Get 1 tbsp Coriander powder
  19. Use 1/2 tbsp Roasted cumin powder
  20. You need 1/2 bowl Oil
  21. Provide Whole spices
  22. Prepare 2 Cloves
  23. Get 1/4 tbsp Termeric
  24. Get 1 inch Cinemun
  25. Get 1/4 tbsp black pepper
  26. You need 2 Green cardamom
  27. Provide 2 Bay leaf
Steps to make Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I:
  1. How to make Paneer Pakoda – - - In a bowl, take a 250 gram flour besan, red chili powder, chaat masala, baking soda powder, salt according to taste and add water and make batter.
  2. Put oil in a fry pan and heat it - - Put the paneer in a batter and fry it in oil and fry it on medium flame
  3. Fry the paneer pakoras from both the sides and then take it out in a plate
  4. How to make Paneer Pakora Curry —- - - Put oil in the pan and heat it
  5. Add the whole spiced cinnamon, small cardamom, standing spices, cloves, bay leaves, and roasted till it smells. - - Add onion and fry for 10 minutes.
  6. Add garlic ginger paste and roast it for 10 minutes - - Add tomato paste and roast it for 2 minutes
  7. Add all the spices powder Red Chilli, Kashmiri Red Chilli, Pepper Turmeric Powder, Coriander Powder, Salt to taste, Garam Masala powder Add cumin powder and fry it for 15 minutes.
  8. Add a little water to the spices and fry it well. - - Add a glass of water to the spices to make gravy and cook until it comes to a boil.
  9. Now mix the paneer in the spices and cover and cook for 1 minute.
  10. Add chopped green chilli, coriander leaf and mix it with spices. - - Paneer Pakora curry is ready and we can enjoy this pander pakora curry with Roti, Rice.Paratha,and Nan
  11. Pl see the youtube video https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1

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