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We hope you got insight from reading it, now let’s go back to veg biryani mounchrian soup and salad with fried maggi recipe. To cook veg biryani mounchrian soup and salad with fried maggi you only need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Veg biryani mounchrian soup and salad with fried Maggi:
- Take Veg biryani
- Provide 2 cups brown rice
- Prepare 1 potato
- Prepare 1 onion
- Use 1/4 cup chopped vegetables
- Use Beans carrot capsicums french beans
- You need 4 tbsp ginger garlic paste
- Take Salt haldi Powder chilli powder and garam masala
- Provide As per requirement
- Take 3 tbsp butter and ghee mixed
- Provide 4 cashews. 6 dry grapes
Instructions to make Veg biryani mounchrian soup and salad with fried Maggi:
- Washed and soaked rice for five minutes then chopped all the vegetables
- First cooked the rice a the strained all the water after cooked then in a big pan butter ghee is heated cumin seed is added
- Then cooked all the vegetables and then mixed the boiled rice with paste and dry ingredients
- Then kept for three minutes then it's served with soup and salad
- The slices of onion and tomatoes and cucumbers and spread salt and pepper powder.
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