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The ingredients needed to prepare Brinjal Capsicum curry (Jain curry):
- Prepare 150 gm long brinjal
- You need 1 Capsicum
- Use 1 tomato
- Get 1/2 Cup peanut powder
- Take 1 tsp Red chilli powder
- Provide 1/2 tsp turmeric powder
- Get 1 tsp Mustard seed and cumin
- You need 2 Green chilli
- You need Little coriander
- You need 1 tsp Garam Masala
- Use 2 tsp oil
- Take Salt
Instructions to make Brinjal Capsicum curry (Jain curry):
- Cut the veggies, Brinjal in long but thin
- Make purée of tomato, green chilli, coriander
- Now give tadka in oil with seeds, now fry capsicum in this tadka
- Now add purée and then other spices and brinjal. Add little water if needed. Cover the lid and keep for 5-7 min
- Serve curry with Mirchi techa and Chapati
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