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We hope you got insight from reading it, now let’s go back to prawn gravy recipe. You can have prawn gravy using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Prawn gravy:
- Use 1/2 kg cleaned prawn
- Prepare 3 medium sized onion finely chopped
- Get 1 tomato finely chopped
- Get 1/2 tablespoon Ginger garlic paste
- Provide 1/2 teaspoon turmeric powder
- Get 1 tablespoon red chilli powder
- Get 1 tablespoon coriander powder
- Take 1/2 tablespoon pepper powder
- Get 1/4 tablespoon Mustard
- Provide 50 ml Cooking oil
- Get to taste Salt
- Prepare For garnish curry and coriander leaves
Instructions to make Prawn gravy:
- Take a pan pour oil and season it with mustard, then add chopped onion and tomato, prawn and fry it for two minutes
- Put some turmeric powder,ginger garlic paste, salt,red chilli powder and coriander powder,mix it well
- Water comes out of the prawn which is enough to get cook, close the pan with a lid for 20 minutes, now and then check it doesn’t get stick to pan, after 20 minutes will get a gravy, finally add pepper powder and curry and coriander leaves for garnish (once the gravy starts boiling the flame must be in sim manner)
- It is a nice and simple dish and more over very tasty among seafood varieties.
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