This is how Vazhaithandu(Stem Banana) Gravy will help you in weight loss
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Before you jump to Vazhaithandu(Stem Banana) Gravy recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Fantastic Product And Can Also Be Beneficial For Your Health.
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We hope you got insight from reading it, now let’s go back to vazhaithandu(stem banana) gravy recipe. To make vazhaithandu(stem banana) gravy you only need 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Vazhaithandu(Stem Banana) Gravy:
- Use 1 stem banana
- Prepare 1 tsp tamarind paste
- Prepare 1 tsp dhaniya powder,
- Use 1 tsp red chilli powder
- Get 2 tsp mustard
- Take 2 tsp urad dal
- Get 1 cup grated coconnut
- Provide 1 tsp perungayam
- Provide 1 tsp salt, cooking oil
- Prepare 1 bunch curry leaves
Instructions to make Vazhaithandu(Stem Banana) Gravy:
- Peel the vegetable and cut into pieces. cook for 5 minutes.
- Then add the tamarind paste, dania powder, red chilli powder, salt and aboil for 5 minutes.
- Then add the grated coconut.
- In another pan add little oil fry the mustard, perumgayam, urad dal curry leaves add to the gravy.
- Tasty gravy is ready.
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