So you could be making ready Afghani chicken curry recipes for your loved ones however this ideas may be useful.
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In the previous couple of years, Air Fryers have change into very fashionable in addition to a necessary kitchen appliance. Essentially an amped-up countertop convection oven, it's quite often really useful by cooking specialists to organize frozen food, bake cookies, and even fry bacon, chicken and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has a lot less fat. This cooking technique may also cut down on among the different harmful effects of oil frying.


Afghani chicken curry
Afghani chicken curry

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We hope you got insight from reading it, now let’s go back to afghani chicken curry recipe. You can cook afghani chicken curry using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Afghani chicken curry:
  1. Use 750 grams Chicken cut into 1 inch pieces on the bone
  2. You need 1 medium sized onion
  3. Take 3 green chillies
  4. You need 10-12 garlic cloves
  5. Use 2 inches ginger piece
  6. Provide to taste Salt
  7. Take 1 lemon juice
  8. Provide 1/4 tsp black pepper powder
  9. Get 1/2 tsp dry fenugreek leaves
  10. You need 1/4 tsp whole spices powder
  11. Provide 1/2 teaspoon chaat masala powder
  12. Prepare 150 grams curd
  13. Use 100 grams fresh cream
  14. Use 20-25 Cashew nuts
  15. You need as required Oil
  16. Use as required coriander leaves
Steps to make Afghani chicken curry:
  1. Take a mixer jar add onion, green chilli, garlic cloves, coriander leaves cashews and blend to a smooth paste.
  2. Take a bowl add chicken, salt, lemon juice, black pepper powder, fenugreek powder, whole spices powder, chaat masala, and paste of the jar, curd and oil.
  3. Mix it well and marinate for 2 hours.
  4. Heat oil in a pan, add chicken pieces and cook until it become golden brown in colour
  5. Then add the rest of the paste and mix well. Cook for 8 minutes.
  6. Serve hot and garnished with fresh cream and coriander leaves and silver leaf. And enjoy the delicious Afghani chicken curry.
  7. Thanks for reading my recipe.

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